Commercial Hot Air Rotary Oven 16/32/64 Tray Bakery Oven for Bread, Mooncake and Sweet Potato
$1,046.13
50 in stock
Description
Video
Key Selling Points
- Hot air rotary design promotes even baking across full tray loads
- Available in 16, 32 or 64 tray configurations for different output levels
- Suits bread, mooncake, sweet potato and peach crisp production
- Model EB-100 built for commercial bakery and foodservice kitchens
- One-year after-sales service included with purchase
Technical Specifications
| Model | EB-100 |
|---|---|
| Oven Type | Hot air rotary oven |
| Tray Capacity Options | 16 / 32 / 64 trays |
| Intended Use | Food / commercial baking |
| After-sales Service | 1 year |
FAQ Q&A
Q: Which tray capacities are available for this rotary oven?
A: The EB-100 is offered in 16, 32 and 64 tray configurations; confirm the exact tray size and rack dimensions with the supplier.
Q: What can this oven bake?
A: It is intended for bread, mooncakes, sweet potatoes and peach crisp, with hot air circulation supporting even results across trays.
Q: Is after-sales service included?
A: The listing states one year of after-sales service; arrange power supply and installation details with the seller before delivery.
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