Yibao 64-Tray Hot Air Rotary Oven for Roast Duck, Goose, Chicken and Bakery
$1,046.13
Description
Video
Key Selling Points
- 64-tray rotary rack configuration for high-volume batch roasting and baking
- Hot air circulation delivers even heat for whole poultry and bakery goods
- Handles roast duck, goose, chicken, quail and barbecue applications
- Suits food factories, meat processors and commercial bakery production
- Also bakes bread, toast, pastries, mooncakes, cakes and pizza
Technical Specifications
| Tray Capacity | 64 trays |
|---|---|
| Heating Method | Hot air rotary |
| Applications | Roast duck, goose, chicken, quail, barbecue, bread, toast, pastries, mooncakes, cakes, pizza |
| Intended Use | Food factory and commercial kitchen |
| Warranty | 1 year, national service network |
FAQ Q&A
Q: What is the tray capacity of this rotary oven?
A: The oven holds 64 trays in a rotary rack, supporting large batch roasting and baking runs.
Q: What products can be cooked in this oven?
A: Whole duck, goose, chicken, quail, barbecue items, bread, toast, pastries, mooncakes, cakes and pizza.
Q: Is this oven suitable for food factory use?
A: Yes, it is designed for food factories, meat processors and high-volume commercial bakery production.
Additional information
| Specification | 16 plate Hot Air Rotary Oven, 32 plate Hot Air Rotary Oven, 64 plate Hot Air Rotary Oven |
|---|
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