5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production
5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production - Image 2
5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production - Image 3
5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production - Image 4
5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production - Image 5

5L Manual Cream and Jam Filling Machine CT-01 for Bakery and Snack Production

$299.67

703 in stock

Description

Key Selling Points

  • 5 L hopper capacity supports continuous manual filling of creams and jams
  • Manual operation requires no electrical connection, reducing energy costs
  • Compact 580 x 320 x 190 mm footprint fits small bakery and snack counters
  • Lightweight 9 kg body allows easy repositioning and cleaning
  • Suitable for filling pastries, puffs and snack items in startup kitchens

Technical Specifications

Model CT-01
Hopper Capacity 5 L
Operation Manual
Dimensions 580 x 320 x 190 mm
Net Weight 9 kg
Application Cream, jam and pastry filling

FAQ Q&A

Q: Does this filling machine require electricity?

A: No, it is manually operated, so no voltage or power connection is needed for filling.

Q: What fillings can the CT-01 handle?

A: It is designed for cream, jam and similar viscous fillings in bakery and snack applications.

Q: How much filling does the hopper hold?

A: The hopper holds 5 litres, suitable for small-batch production runs.

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