6L Commercial Hard Ice Cream Machine 304 Stainless Steel Gelato Maker 220V/110V
$1,629.46
200 in stock
Description
Key Selling Points
- 6-litre cylinder capacity suits gelato and hard ice cream production
- 304 stainless steel construction for food-contact durability
- Export voltage options of 220V or 110V for international kitchens
- Model MA-18SA designed for startup dessert businesses
- Compact commercial footprint fits cafe and restaurant counters
Technical Specifications
| Model | MA-18SA |
|---|---|
| Capacity | 6 L |
| Material | 304 stainless steel |
| Voltage | 220 V / 110 V (export options) |
| Application | Hard ice cream, gelato |
FAQ Q&A
Q: Which voltage options are available for this ice cream machine?
A: Export configurations are offered in 220V or 110V; confirm the required voltage when ordering for your market.
Q: What is the production capacity of this machine?
A: The machine uses a 6-litre cylinder, suitable for small-batch gelato and hard ice cream service.
Q: What material is used for the food-contact surfaces?
A: The machine is constructed with 304 stainless steel for the cylinder and food-contact areas.
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