Steam Plate Pasteurization Machine ZBS-TC4802 for Bagged Soy Milk, Beer and Beverages
Price range: $1,004.46 through $7,462.80
Description
Video
Key Selling Points
- Plate-type pasteurization design for packaged liquid food products
- Steam heating supports temperature control from 60 to 150 degrees Celsius
- Suitable for bagged soy milk, beer, beverages and liquid medicines
- Model ZBS-TC4802 configured for startup and small-batch production
- Applies to food processing operations requiring heat sterilization
Technical Specifications
| Model | ZBS-TC4802 |
|---|---|
| Item Number | ZBS-DRZG-48 |
| Sterilization Equipment Type | Plate type |
| Temperature Range | 60-150°C |
| Heating Method | Steam |
| Application | Food |
FAQ Q&A
Q: What products can this pasteurization machine process?
A: It is designed for bagged soy milk, beer, beverages and similar liquid foods, plus medicines requiring heat treatment.
Q: What temperature range does the machine support?
A: The unit operates within a 60 to 150 degrees Celsius temperature range for pasteurization and sterilization.
Q: What type of sterilization equipment is this?
A: It is a plate-type steam sterilization box, model ZBS-TC4802, for packaged liquid products.
Additional information
| Specification | Support The Installation Of Water Cooling System, Optional Drying Module contact Customer Service For Additional Installation, Sterilization Time 18 25 Minutes, Temperature Range 60 150 |
|---|
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