Commercial Electric Convection Oven 120 L Hot Air Circulation with Computer Timing for Bakery
Price range: $369.05 through $1,004.46
Description
Video
Key Selling Points
- Electric hot air circulation for even baking across large batches
- 120 L capacity suited to cakes, bread and egg tarts
- Computerized timing controls for repeatable baking programs
- Commercial bakery use for restaurants, catering and snack production
- One-year warranty provided by the seller
Technical Specifications
| Power Source | Electric |
|---|---|
| Capacity | 120 L |
| Air Circulation | Hot air circulation |
| Control Type | Computer timing |
| Warranty | 1 year |
FAQ Q&A
Q: What capacity does this convection oven offer?
A: The oven offers a 120 L chamber with hot air circulation for batch baking.
Q: What can be baked in this oven?
A: It is intended for cakes, bread, egg tarts and other snack food items.
Q: Is there a warranty included?
A: Yes, the seller provides a one-year warranty on this oven.
Additional information
| Specifications | Double Fan Thermal Circulation Oven, 60L Thermal Cycle Oven, 95L Thermal Cycle Oven, 120L Thermal Cycle Oven |
|---|
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