Henglian B80-S Commercial Multifunctional Dough Mixer with Egg Beater and Cream Filling
Price range: $608.63 through $7,323.21
Description
Video
Key Selling Points
- Multifunctional design supports dough mixing, egg beating and cream filling tasks
- Model B80-S built for commercial restaurant, bakery and catering kitchens
- Consolidates mixer and beater functions to save prep counter space
- Chef machine format suits high-volume foodservice production lines
Technical Specifications
| Model | B80-S |
|---|---|
| Order Number | B20-GS |
| Item Number | B20-FS |
| Brand | Henglian |
| Functions | Dough mixing, egg beating, cream filling |
FAQ Q&A
Q: What tasks can this commercial mixer perform?
A: It handles dough mixing, egg beating and cream filling, consolidating multiple prep functions in one commercial machine.
Q: Which model and order numbers apply to this unit?
A: The model is B80-S, with order number B20-GS and item number B20-FS listed for this SKU.
Additional information
| Specification | B10, B15, B20 H, B20 G, B20 GS, B25, B25 S, B30, B30 S, B40 S, B50 S, B60 S, B80 S |
|---|
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