Commercial Induction Teppanyaki Grill Stainless Steel Flat-Top for Steak and Squid
$2,400.30
97 in stock
Description
Video
Key Selling Points
- Induction heating delivers responsive, flameless cooking for commercial kitchens
- Stainless steel construction suits demanding restaurant and hotel service
- Flat teppanyaki-style surface handles steak, meat and squid dishes
- Japanese-style flat-top design fits western restaurant and club cooklines
- Low entry cost supports small foodservice investment startups
Technical Specifications
| Model | ZBS-BPBA-PL1 |
|---|---|
| Heating Method | Induction |
| Equipment Type | Teppanyaki grill (griddle) |
| Material | Stainless steel |
| Power Source | Electric |
| Intended Use | Commercial foodservice |
FAQ Q&A
Q: What dishes is this teppanyaki grill suited for?
A: Steak, meat and squid are listed applications; the flat induction surface also suits general teppanyaki-style cooking.
Q: Does this grill use gas or electricity?
A: It uses induction electric heating, so no gas line is required; confirm your site's electrical supply before ordering.
Q: What is the model number of this unit?
A: The listed model is ZBS-BPBA-PL1; request the datasheet for dimensions and electrical ratings before purchase.
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