Manual 36-Piece Dough Divider, Hand-Press Food Dough Slicer for Bakeries
Manual 36-Piece Dough Divider, Hand-Press Food Dough Slicer for Bakeries - Image 2
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Manual 36-Piece Dough Divider, Hand-Press Food Dough Slicer for Bakeries - Image 5

Manual 36-Piece Dough Divider, Hand-Press Food Dough Slicer for Bakeries

$733.63

71 in stock

Description

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Key Selling Points

  • Divides dough into 36 uniform pieces per press for consistent portioning
  • Manual hand-pressure operation requires no electrical power connection
  • Vertical design saves counter space in compact bakery and shop kitchens
  • Suitable for bread, buns, steamed dough, pizza bases and pastry production
  • Simple mechanical controls support straightforward daily operation and cleaning

Technical Specifications

Machine Type Manual dough divider / dough slicer
Piece Count 36 pieces per cycle
Operation Hand-press, voltage-free
Orientation Vertical
Applications Dough, buns, steamed bread, bread, pizza, pastry

FAQ Q&A

Q: Does this dough divider require electricity?

A: No, it operates by manual hand pressure and needs no electrical connection or voltage supply.

Q: How many pieces does it divide at once?

A: It divides dough into 36 equal pieces per press cycle for consistent portioning.

Q: What products can it be used for?

A: It suits bread, buns, steamed dough, pizza bases, celebration cakes and general pastry dough.






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