Commercial Electric Chocolate Melting and Tempering Machine 30 kg 220 V

$3,858.63

200 in stock

Description

Electric heating with automatic constant-temperature control for chocolate melting
30 kg working capacity suits confectionery coating and production batches
Melting, warming and pouring functions in one commercial machine
220 V electrical configuration for dedicated power supply
Suited to chocolate shops, bakeries and dessert production kitchens

Model	2013-30KG
Power Supply	220 V
Working Capacity	30 kg
Heating Method	Electric
Temperature Control	Automatic constant temperature
Functions	Melting, tempering, warming, pouring
Intended Use	Food / chocolate processing

Q: What capacity does this chocolate machine handle?

A: The 2013-30KG model is listed with a 30 kg working capacity for melting and tempering chocolate batches.

Q: What power supply does the machine require?

A: It is specified at 220 V electric; confirm your site's phase and circuit rating before installation.

Q: What can this machine be used for?

A: It melts, holds at constant temperature and pours chocolate for coating and confectionery preparation.

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