Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens
Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens - Image 2
Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens - Image 3
Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens - Image 4
Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens - Image 5

Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens

$796.13

998 in stock

Description

Video

Watch the video

Key Selling Points

  • Double-head induction configuration allows two cooking zones on one unit
  • Electromagnetic heating supports stewing, frying and noodle preparation
  • Teppanyaki-style flat cooking surface for snack and griddle applications
  • Designed for hotel, tea restaurant and catering kitchen use
  • Model ZBS-BZ2 for commercial foodservice procurement

Technical Specifications

Model ZBS-BZ2
Heating Method Electromagnetic (induction)
Burner Configuration Double-head (2 cooking zones)
Application Hotel, catering, tea restaurant kitchens

FAQ Q&A

Q: What power supply does this induction stove require?

A: Voltage and phase specifications are not documented; confirm electrical requirements with the supplier before ordering.















Reviews

There are no reviews yet.

Be the first to review “Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens”

Related products