Commercial Induction Double-Burner Teppanyaki Stove for Hotel Catering Kitchens
$796.13
998 in stock
Description
Video
Key Selling Points
- Double-head induction configuration allows two cooking zones on one unit
- Electromagnetic heating supports stewing, frying and noodle preparation
- Teppanyaki-style flat cooking surface for snack and griddle applications
- Designed for hotel, tea restaurant and catering kitchen use
- Model ZBS-BZ2 for commercial foodservice procurement
Technical Specifications
| Model | ZBS-BZ2 |
|---|---|
| Heating Method | Electromagnetic (induction) |
| Burner Configuration | Double-head (2 cooking zones) |
| Application | Hotel, catering, tea restaurant kitchens |
FAQ Q&A
Q: What power supply does this induction stove require?
A: Voltage and phase specifications are not documented; confirm electrical requirements with the supplier before ordering.
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