Commercial Multifunctional Electric Steam Oven 20-Tray LCD Convection Oven with Large Steamer for Roasting Chicken and Duck

Price range: $1,646.13 through $12,501.96

Specifications

Clear

Description

Multifunctional all-in-one electric oven handles both steaming and roasting tasks
20-tray capacity supports large-batch roasting of chicken, duck and meats
LCD screen control panel simplifies operation in busy commercial kitchens
Suits bakeries, roast meat shops and startup foodservice ventures
Large-capacity steamer section enables simultaneous steam and roast production

Model	K-D20S
Tray Capacity	20 trays
Control Panel	LCD screen
Power Source	Electric
Application	Roasting chicken, duck and meat products; bakery use

Q: What can this oven cook?

A: It roasts chicken, duck and meat products and supports steaming, making it suitable for bakeries and roast-meat kitchens.

Q: How many trays does it hold?

A: The K-D20S model provides a 20-tray capacity with LCD screen controls for batch cooking.

Specifications	4 layer Touch Button Multi function Oven k d4, 4 layer Lcd Screen Multi function Oven k k d4s, 6 layer Touch Button Multi function Oven k d6, 6 layer Lcd Screen Multi function Oven k k d6s, 10 layer Lcd Screen Multi function Oven k d10s, 20 layer Lcd Screen Multi function Oven k d20s

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