Commercial Vegetable Cutter Machine, 3-Function Dicing, Shredding and Slicing for Canteen Kitchens
Price range: $96.13 through $129.46
Description
Key Selling Points
- Three cutting functions: dicing, shredding and slicing in one machine
- Suits potatoes, radish, cucumber and other common vegetables
- Automatic operation supports canteen and restaurant prep volume
- Multifunctional design reduces need for separate cutting equipment
- Aimed at foodservice startups and institutional kitchen prep lines
Technical Specifications
| Functions | Dicing, shredding, slicing (3-function) |
|---|---|
| Application | Fruits and vegetables |
| Operation | Automatic |
| Intended use | Commercial canteen and restaurant kitchens |
FAQ Q&A
Q: Which cutting functions does this vegetable cutter include?
A: It combines three functions: dicing, shredding and slicing, covering potato cubes, shredded radish and cucumber slices.
Q: What produce is this machine intended for?
A: It is designed for fruits and vegetables such as potatoes, radish and cucumber in commercial kitchens.
Q: Who is this cutter suited for?
A: Canteens, restaurants and foodservice startups needing automatic, multifunctional vegetable prep.
Additional information
| Specifications | Single Function cut 6 6mm, Single Function chopping 9 9mm, Single Function choping 12 12mm, Single Function shredding 2 5mm, Single Function slice 2 5mm, Dual Function slicing Dicing, Dual Function shredding Dicing, Dual Function shred Slice, Three Functions chopping Shredding Slicing |
|---|
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