Commercial 12-Hole Induction Noodle Cooker with Timer for Malatang and Tea Restaurant Kitchens
$2,046.13
99 in stock
Description
Video
Key Selling Points
- 12-hole induction cooking surface for simultaneous multi-pot noodle preparation
- Built-in timing function supports consistent batch cooking in busy service
- Electromagnetic heating designed for malatang and noodle specialty operations
- Suited for tea restaurant, catering and snack foodservice applications
- Model ZBS-ZLM-12 configured for startup and commercial kitchen use
Technical Specifications
| Model | ZBS-ZLM-12 |
|---|---|
| Cooking Holes | 12 |
| Heating Type | Induction (electromagnetic) |
| Power | 20 kW |
| Application | Noodle cooking, malatang, snack equipment |
FAQ Q&A
Q: What power supply does this 12-hole induction noodle cooker require?
A: The unit is rated at 20 kW total power; confirm your site's electrical supply and phase requirements before ordering.
Q: What is this equipment used for in a commercial kitchen?
A: It is designed for cooking noodles and malatang in tea restaurants, catering operations and snack foodservice businesses.
Q: Does the cooker include timing controls?
A: Yes, the unit features timing functionality to support consistent multi-pot noodle cooking during service.
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