Commercial Chocolate Melting Machine C2002-5, Stainless Steel Waterproof Insulated Cream Decorating Furnace
$132.38
1000 in stock
Description
Video
Key Selling Points
- All-stainless steel body suits demanding commercial bakery and dessert environments
- Waterproof insulation heating supports stable melting and holding performance
- Five-compartment C2002-5 configuration for separate chocolate and cream toppings
- Designed for cream decorating and frosting work in pastry production
- Insulated heated wells help maintain consistent working temperature
Technical Specifications
| Model | C2002-5 |
|---|---|
| Configuration | 5-compartment heated wells |
| Material | Stainless steel |
| Heating type | Waterproof insulated electric heating |
| Application | Chocolate melting, cream decorating, frosting |
| Warranty | 1 year on complete machine |
FAQ Q&A
Q: What is this machine used for in a commercial kitchen?
A: It melts and holds chocolate, cream and frosting for decorating and pastry work.
Q: How many compartments does the C2002-5 provide?
A: The C2002-5 configuration provides five heated compartments for separate toppings.
Q: Is the body suitable for wet kitchen conditions?
A: Yes, the all-stainless steel body features waterproof insulation heating for safer operation.

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