Commercial Electric Rice Noodle Steaming Machine 6-Layer Vermicelli Steamer 20 kW
$1,796.13
98 in stock
Description
Video
Key Selling Points
- Six-layer steaming racks support continuous rice noodle sheet production
- Electric 20 kW heating designed for commercial breakfast and noodle outlets
- Model ZBS-CFL-20 built for cha chaan teng and rice flour steaming
- Multi-layer configuration increases throughput for vermicelli and rice sheets
Technical Specifications
| Model | ZBS-CFL-20 |
|---|---|
| Power | 20 kW |
| Heating Type | Electromagnetic (induction) |
| Layer Count | 6 layers |
| Application | Rice flour and vermicelli steaming |
| Intended Use | Tea restaurant (cha chaan teng) equipment |
FAQ Q&A
Q: What is the power requirement for this rice noodle steamer?
A: It is rated at 20 kW electric; confirm your site's electrical supply and circuit capacity before installation.
Q: How many layers does the steaming cabinet have?
A: The unit has six steaming layers for producing rice flour sheets and vermicelli in batches.
Q: What is this machine used for?
A: It steams rice flour batter into noodle sheets, commonly used for Dongguan-style breakfast rice rolls.
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