Commercial Electric Three-Deck Baking Oven MLP-1-2 for Bread and Pizza
$451.96
Description
Video
Key Selling Points
- Three-layer electric deck configuration for simultaneous multi-tray baking
- High-power electric heating suited to bread and pizza production
- MLP-1-2 model designed for commercial bakery and startup kitchens
- Suitable for meat product baking applications in foodservice settings
- One-year warranty support included with purchase
Technical Specifications
| Model | MLP-1-2 |
|---|---|
| Power Source | Electric |
| Deck Configuration | Three layers |
| Primary Applications | Bread baking, pizza baking, meat products |
| Warranty | One year |
FAQ Q&A
Q: What is this oven used for?
A: It is a commercial electric baking oven intended for bread, pizza and meat product baking in foodservice kitchens.
Q: How many decks does the oven have?
A: The MLP-1-2 features a three-layer configuration, allowing multiple batches to bake at the same time.
Q: Is warranty support available?
A: Yes, the manufacturer provides one-year after-sales warranty service for this baking oven.









Additional information
| Specifications | MLP 1ST, MLP 2ST, MLP 1 1, MLP 1 2 |
|---|
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