Commercial Gas Convection Oven 48000 BTU Multi-Tier Stainless Steel for Restaurants
$2,470.46
500 in stock
Description
Key Selling Points
- Gas-fired convection oven delivering 48000 BTU heating power
- Multi-tier configuration for simultaneous high-volume baking
- Stainless steel construction for durability and easy cleaning
- Suitable for restaurants, hotels and Western food service kitchens
- Designed for meat product preparation and commercial cooking
Technical Specifications
| Model | BCE-101G |
|---|---|
| Fuel Type | Gas |
| Power | 48000 BTU |
| Dimensions | 968 x 1044 x 1380 mm |
| Net Weight | 193 kg |
| Material | Stainless Steel |
| Application | Western restaurant equipment |
FAQ Q&A
Q: What fuel does this convection oven use?
A: This is a gas-fired convection oven rated at 48000 BTU; confirm gas type and connection requirements with the supplier.
Q: What are the oven's external dimensions?
A: The unit measures 968 mm wide, 1044 mm deep and 1380 mm high, weighing 193 kg net.
Q: Is this oven suitable for hotel kitchens?
A: Yes, it is designed for restaurants, hotels and Western-style food service operations requiring multi-tier baking.



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