Dr. Stove Three-Head Two-Tail Commercial Induction Wok Range, Energy-Saving Electric Frying Stove

$4,754.46

10 in stock

Description

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Key Selling Points

  • Three-head, two-tail configuration supports multiple pans on one cookline
  • Induction heating delivers energy-saving electric cooking without open flame
  • Commercial-grade stove body built for hotel and restaurant kitchens
  • Multi-eye layout suits frying, stir-frying and high-volume foodservice tasks
  • Positioned for small-investment catering startups and institutional kitchens

Technical Specifications

Product Type Commercial induction frying stove (stove appliance)
Configuration Three-head, two-tail (three-eye) multi-zone
Heating Method Induction, electric
Model ZBS-CL001
Intended Use Foodservice / hotel cooking

FAQ Q&A

Q: What power supply does this induction stove require?

A: It is an electric induction unit; confirm the required voltage and phase with the supplier before installation.

Q: How many cooking zones does the stove offer?

A: The stove provides a three-head, two-tail three-eye layout for multiple pans simultaneously.

Q: Is after-sales service available?

A: National joint warranty service is offered, including 24-hour on-site support within the covered region.







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