Electric Double-Layer Pizza Oven 110V/220V Export Voltage Commercial Deck Oven
$148.21
1100 in stock
Description
Key Selling Points
- Electric double-layer deck oven designed for commercial pizza and bakery production
- Available in 110V or 220V export voltage to match destination market power supply
- Two independent baking chambers support simultaneous multi-tray pizza output
- Factory-direct supply suited to startup and small food business investment
- Six-month after-sales service support included with purchase
Technical Specifications
| Power Supply | 110V / 220V export voltage options |
|---|---|
| Heating Method | Electric |
| Configuration | Double-layer (two decks) |
| Primary Use | Pizza and food baking |
| After-sales Service | 6 months |
FAQ Q&A
Q: Which voltage options are available for this pizza oven?
A: The oven is offered in 110V and 220V export voltage versions; confirm the correct option for your market before ordering.
Q: How many baking chambers does this oven have?
A: It is a double-layer unit with two decks, allowing pizza to be baked on two levels at the same time.
Q: Is after-sales support included?
A: Yes, the listing documents a six-month after-sales service period for this oven.










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