ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven
ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven - Image 2
ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven - Image 3
ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven - Image 4
ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven - Image 5

ETL 48000 BTU Commercial Gas Convection Oven 304 Stainless Steel Baking Oven

$5,058.81

500 in stock

Description

Key Selling Points

  • Gas-fired convection oven rated at 48000 BTU for commercial baking
  • 304 stainless steel construction for durable restaurant kitchen use
  • Large-capacity baking chamber suited to meat products and bakery goods
  • ETL-listed model BCE-102G for foodservice equipment applications
  • Floor-standing single-unit design fits Western restaurant cooklines

Technical Specifications

Model BCE-102G
Fuel Type Gas
Total Input 48000 BTU
Material 304 Stainless Steel
Dimensions 968 x 1044 x 1700 mm
Net Weight 360 kg
Application Western restaurant equipment

FAQ Q&A

Q: What fuel does this convection oven use?

A: It is a gas-fired oven rated at 48000 BTU; confirm destination gas type and connection requirements before installation.

Q: What are the oven's external dimensions?

A: The unit measures 968 x 1044 x 1700 mm and weighs 360 kg net, requiring floor space and clearance planning.

Q: What is the oven body made of?

A: The oven is constructed from 304 stainless steel for the baking chamber and exterior panels.



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