Vertical Manual Cream Filling Machine 3-Head 15 L Jam Chocolate Filler
$1,139.88
200 in stock
Description
Key Selling Points
- Three-head rapid filling with short straight nozzles for pastries
- 15 L capacity hopper supports batch cream and jam filling
- Vertical manual operation suited to startup and small bakeries
- Handles jam, cream and chocolate fillings for cakes and puffs
- One-year after-sales service included with the machine
Technical Specifications
| Machine Type | Cake filling machine (cream injection) |
|---|---|
| Model | GTC-3SG, 3 short straight nozzles |
| Filling Heads | 3 |
| Capacity | 15 L |
| Dimensions | 1840 x 550 x 530 mm |
| Net Weight | 70 kg |
| Operation | Vertical manual filling |
| Applications | Jam, cream and chocolate filling |
FAQ Q&A
Q: What fillings can this machine dispense?
A: It is designed for jam, cream and chocolate fillings in cakes, puffs and similar pastries.
Q: How many filling nozzles are included?
A: The GTC-3SG configuration includes three short straight filling nozzles for rapid multi-point filling.
Q: What is the hopper capacity?
A: The machine has a 15 L capacity, suitable for batch filling in small bakery operations.

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