Xingmeiheng 304 Stainless Steel Hydraulic Buffet Stove, Rectangular 3-Section Chafing Dish with Ceramic Pans
Price range: $363.84 through $538.84
Description
Key Selling Points
- 304 stainless steel body with cylindrical feet for hotel buffet service
- Rectangular three-section design holds three ceramic food pans
- Hydraulic lid mechanism allows hands-free opening during service
- Visual insulation design keeps dishes at serving temperature
- Suited to restaurants, hotels and catering buffet stations
Technical Specifications
| Material | 304 stainless steel |
|---|---|
| Configuration | Rectangular, 3-section with ceramic pans |
| Lid operation | Hydraulic |
| Base style | Cylindrical foot |
| Intended use | Hotel and restaurant buffet equipment |
FAQ Q&A
Q: How many food pans does this buffet stove include?
A: It is configured as a rectangular three-section unit with ceramic pans for three separate dishes.
Q: What material is the chafing dish made from?
A: The body and cylindrical feet are 304 stainless steel, with ceramic pans in the three sections.
Q: Where is this buffet stove typically used?
A: It is intended for hotel, restaurant and catering buffet lines as insulated holding equipment.
Additional information
| Specifications | 304 Rectangular Single Grid, 304 Rectangular Double Grid, 304 Rectangular Three Grid, 304 Rectangular Single Grid ceramic Plate, 304 Rectangular Double Grid ceramic Plate, 304 Rectangular Three Grid ceramic Plate, 304 Cylindrical Foot Length Square Single Grid, 304 Cylindrical Foot Length Square Double Grid, 304 Cylindrical Foot Length Square Three Compartments, 304 Cylindrical Foot Length Square Single Compartment ceramic Plate, 304 Cylindrical Foot Length Square Double Grid ceramic Plate, 304 Cylindrical Foot Length Square Three Compartments ceramic Plate |
|---|
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