3-Deck 6-Tray Electric Commercial Baking Oven 380 V 19.8 kW for Bread, Cake and Pizza

Price range: $363.21 through $2,921.13

Description

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Key Selling Points

  • Three-deck six-tray configuration supports simultaneous bread, cake and pizza batches
  • Electric heating at 19.8 kW on 380 V supply for commercial bakery duty
  • Floor-standing cabinet with 1300 x 850 x 1655 mm footprint for cookline planning
  • Multi-functional baking for bread, cakes, pizza and meat products
  • Ships in wooden crate packaging for export handling

Technical Specifications

Model XZ-HT36
Configuration 3 decks, 6 trays
Power 19.8 kW
Voltage 380 V
External Dimensions 1300 x 850 x 1655 mm
Net Weight 240 kg
Applications Bread, cake, pizza, meat
Packaging Wooden crate

FAQ Q&A

Q: What power supply does this oven require?

A: It operates on a 380 V electrical supply at 19.8 kW; confirm site wiring and breaker capacity before installation.

Q: How many trays can be baked at once?

A: The three-deck cabinet holds six trays total, allowing simultaneous batches of bread, cakes or pizza.

Q: What is the oven's footprint?

A: External dimensions are 1300 x 850 x 1655 mm, so allow clearance for doors and ventilation in your layout.


























Additional information

Specifications

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