Commercial 520C European Dough Sheeter 220 V 0.55 kW Vertical Pastry Machine

Price range: $1,566.96 through $2,046.13

Description

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Key Selling Points

  • Vertical European-style design saves floor space in busy bakery production areas
  • 520 mm working width handles pastry sheets for tarts and layer cakes
  • 0.55 kW electric motor on 220 V supply for laminating and folding dough
  • Floor-standing frame with 1030 x 750 x 1720 mm footprint for dedicated workstations
  • Suited to snack food plants and startup pastry businesses scaling output

Technical Specifications

Model 520C
Voltage 220 V
Power 0.55 kW
Machine Dimensions 1030 x 750 x 1720 mm
Working Width 520 mm
Net Weight 190 kg
Application Dough laminating for bread and pastry
Warranty 1 year

FAQ Q&A

Q: What power supply does this dough sheeter require?

A: It runs on a 220 V electrical supply with a 0.55 kW motor; confirm local wiring compatibility before installation.

Q: What is the working width of the machine?

A: The 520 mm working width accommodates pastry sheets for egg tart shells, croissants and layer cakes.

Q: What are the machine's dimensions and weight?

A: The unit measures 1030 x 750 x 1720 mm and weighs 190 kg net, requiring floor space and stable placement.

















Additional information

Specifications

Mini Desktop Puff Pastry Machine, 520c Danish Puff Pastry Machine, 520e European Style Puff Pastry Machine

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